Garlic Chicken
Easy and delicious comfort food.
Ingredients
- 1 pound chicken (breasts or thighs)
- 1 cup chicken stock
- 2 tablespoons garlic (minced)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1½ teaspoons salt
- 3 tablespoon cilantro (chopped)
- 2 tablespoon ghee
Directions
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Cut the chicken pieces in half to make them thinner.
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Stir together the salt, garlic powder, and onion powder in a small bowl. Set aside.
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Add half the ghee to a large pan over medium-high heat.
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Once hot, add the chicken. Season with the mixture.
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Cook until nearly ready. Remove from pan and set aside.
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Add the remaining ghee and minced garlic to the pan.
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Cook until fragrant, about one minute.
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Reduce the heat to medium. Add the stock and cilantro.
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Place the chicken back into the pan. Simmer until fully cooked.
- Enjoy!
